a somewhat light dinner at aquapura

UntitledUntitledUntitledUntitledthe food was decent but nothing too memorable. Like AAK said, by the time I get to Spain, I may have forgotten what I’ve eaten at the restaurant had I not taken any pictures. The white wine from Douro was good though – the touch of Semillon in a blend of local indigenous grapes lifted the aromas and flavours of the wine as a whole with some good acidity and freshness.


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